Ovens FAQ

ENAMELLED PARTS

• All the enameled parts must be cleaned with a sponge and soapy water or other non-abrasive products.
• Dry preferably with a microfibre or soft cloth.
• Acidic substances like lemon juice, tomato sauce, vinegar, etc. can damage the enamel if left too long.

STAINLESS STEEL, ALUMINIUM PARTS, AND PAINTED OR SILK-SCREENN PRINTED SURFACES

• Clean using an appropriate product. Always dry thoroughly.
• These parts must be cleaned very carefully to avoid scratching and abrasion. You are advised to use a soft cloth and neutral soap.
• Avoid abrasive substances or non-neutral detergents as these will damage the surface.

INSIDE OF OVEN

• The oven should always be cleaned after use when it has cooled down.
• The cavity should be cleaned using a mild detergent solution and warm water.
• Abrasive cleaning agents or scouring pads/ cloths should not be used on the cavity surface.
• Let the oven cool down and pay special attention not to touch the hot heating elements inside the oven cavity.

· Ensure the appliance is switched off and disconnected from the electrical power supply before replacing the lamp.

· Let the oven cavity and the heating elements cool down.

· Remove the protective cover “C” (fig. 4.3).

· Replace the halogen lamp “B” with a new one suitable for high temperatures (300°C) having the following specifications: 220- 240 V, 50/60Hz and same power (check watt power as stamped in the lamp itself) of the replaced lamp.

· Never replace the bulb with bare hands; contamination from your fingers can cause premature failure. Always use a clean cloth or gloves.

· Refit the protective cover